| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52328 |
6984 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Pesacreta, Marie B |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52374 |
6985 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Burns, Rebekah M |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52587 |
6986 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Aziz, Gabrielle L |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52588 |
6987 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Manchester, Steven J |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52589 |
6988 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Carter, Robert |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52590 |
6989 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Horn, Kendra L |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52591 |
6990 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Lucca, Julie A |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52592 |
6991 |
11 Jun 2025-05 Aug 2025 |
|
|
Open |
Online |
|
Faculty: Cappadona, Stacy R |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52829 |
6970 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Heintzman, Kimberly |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52830 |
6971 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Kirschling, Meaghan Marie |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52831 |
6972 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Schichtl, Rachel L |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52835 |
6973 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Gallagher, Sarah |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52902 |
6979 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Marshall, Matthew C |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52930 |
6978 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Clarke, Zaneta G |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52940 |
6977 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Barnes, Colton |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52942 |
6976 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Blanks, AnDre M |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
52946 |
6975 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Czyrnik, Angela J |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
53076 |
6974 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Berman, Carl Robert |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
53694 |
7610 |
14 May 2025-08 Jul 2025 |
M |
6:30P-9:30P |
Open |
Dorsey Station (Hybrid) |
|
Faculty: Johnson, Kyrese A |
|
Syllabus |
Course Materials
|
|
Note: Dorsey Station: Classroom assignments are subject to change. Please view the electronic board in the hallway for your classroom assignment. |
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
53701 |
7650 |
11 Jun 2025-05 Aug 2025 |
M |
6:30P-9:30P |
Open |
Dorsey Station (Hybrid) |
|
Faculty: Browne, Liam T |
|
Syllabus |
Course Materials
|
|
Note: Dorsey Station: Classroom assignments are subject to change. Please view the electronic board in the hallway for your classroom assignment. |
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
53709 |
5010 |
14 May 2025-08 Jul 2025 |
M |
6:30P-9:30P |
Open |
LaPlata (Hybrid) |
|
Faculty: Clarke, Zaneta G |
Bldg/Room: BU 107 |
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
53714 |
4060 |
11 Jun 2025-05 Aug 2025 |
W |
6:30P-9:30P |
Open |
College Park (Hybrid) |
|
Faculty: Stracker, Denine M |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
53718 |
9355 |
11 Jun 2025-05 Aug 2025 |
T |
6:00P-9:00P |
Open |
Fort Gregg Adams (Hybrid) |
|
Faculty: Malone, Sherreek O |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
54250 |
9220 |
14 May 2025-08 Jul 2025 |
W |
6:00P-9:00P |
Open |
Fort Eustis (Hybrid) |
|
Faculty: Malone, Sherreek O |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
54278 |
6520 |
14 May 2025-08 Jul 2025 |
W |
5:30P-8:30P |
Open |
Minot Air Force Base (Hybrid) |
|
Faculty: Tirado Class, Neysha |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
54498 |
1113 |
09 Jul 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Holton, Kara N |
|
Syllabus |
Course Materials
|
|
Note: To see if it's a good fit for you and to explore your options, connect with your Success Coach or Military Education Coordinator. Learn more at http://umgc.edu/summer-session. |
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
| Start date has passed. Please register for the next start date. |
|
54762 |
6395 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Boyd, Melinda J |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
| Start date has passed. Please register for the next start date. |
|
54763 |
6396 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Lucas, Devorah |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
| Start date has passed. Please register for the next start date. |
|
54764 |
6397 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Burnett, Donna O. |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
| Start date has passed. Please register for the next start date. |
|
54823 |
6398 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Fifield, Tyler P |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
| Start date has passed. Please register for the next start date. |
|
54861 |
6399 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Marchio, James A |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
| Start date has passed. Please register for the next start date. |
|
54892 |
6359 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Grantham, Kelly Williams |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
| Start date has passed. Please register for the next start date. |
|
54916 |
6358 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Gallagher, Sarah |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
| Start date has passed. Please register for the next start date. |
|
54937 |
6357 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Selvey, Ashley L |
|
Syllabus |
Course Materials
|
| NUTR 100 |
Elements of Nutrition (3) |
A study of the scientific and quantitative foundations of the applied science of human nutrition. The goal is to understand how nutrition reflects an integration across scientific disciplines and how foods provide important nutrients that provide substance and energy for healthy living. Topics include scientific reasoning, healthy meal planning, and weight management. Students may receive credit for only one of the following courses: NUTR 100 or NUTR 200. |
|
54945 |
1114 |
09 Jul 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Vikram, Meenu |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51548 |
6380 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Cabral-Rains, Rosa G |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51549 |
6381 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Schichtl, Rachel L |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51550 |
6382 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Bickel, Mindy B |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51551 |
6383 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Wood, Kenneth A |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51552 |
6384 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Johnson, Andrea M |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51553 |
6385 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Manchester, Steven J |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51554 |
6386 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Draper, Jennifer L |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51809 |
6387 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Moura, Jessica A |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51861 |
6388 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Hilosky, Alexandra E |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
| Start date has passed. Please register for the next start date. |
|
51918 |
6389 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: McFall, Pauline M |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
|
52795 |
6980 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Carpenter, Kerri Arnette |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
|
52796 |
6981 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Cabral-Rains, Rosa G |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
|
52797 |
6982 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Poluch, Sylvie |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
|
52798 |
6983 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Vikram, Meenu |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
|
52881 |
6984 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Eltinay, Eiman E |
|
Syllabus |
Course Materials
|
| NUTR 101 |
Nutrition Laboratory (1) |
(For students not majoring in biotechnology or laboratory management. Fulfills the laboratory science requirement only with previous or concurrent credit for NUTR 100.) Prerequisite or corequisite: NUTR 100. A hands-on study of human nutrition. The goal is to use an experimental approach to questions in nutrition science. Laboratory exercises emphasize critical thinking in the analysis of quantitative data derived from investigations into various areas of nutrition science including energy balance, macro and micronutrients, food guidelines, and food safety. |
|
53010 |
6985 |
11 Jun 2025-05 Aug 2025 |
|
|
Open |
Online |
|
Faculty: Burnett, Donna O. |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51344 |
6380 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: LaMantia, Dana |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51345 |
6381 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Shannon, Katelyn A |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51346 |
6382 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Nast, Karla |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51347 |
6383 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Andersen, Kathy AJ |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51348 |
6384 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Haley, Gary M |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51349 |
6385 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Gramann, Rachel E |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51350 |
6386 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Edkins, Ivonna |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51351 |
6387 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Dionne, Tyler Jerald |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51352 |
6388 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Hamilton, Nicole V |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51353 |
6389 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Hubbard, Katrina M |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51354 |
6390 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Banks, Lezlie D |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51452 |
6379 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Etti, William H |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51460 |
6378 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Logsdon, Houston M |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51473 |
6377 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Dotson, Deborah S |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51474 |
6376 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Hutchins, Daniel V |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51488 |
6375 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Shrestha, Shiva K |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51497 |
6374 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Bates, Portia S. |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51505 |
6373 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Hamilton, Stephanie M |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51508 |
6372 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Sanford, Lorraine |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51672 |
6391 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Young, Leigh |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51673 |
6392 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Drewry, Jennifer M |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51674 |
6393 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: DiBari, David N |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51744 |
6394 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Scott, Kiffaney B |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51745 |
6395 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Johnson, Jennifer M |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51750 |
6396 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Harris, Constance A |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51751 |
6397 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: St Michel, Gerard R |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51752 |
6398 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Castaneda-Brereton, Yasmine |
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Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51811 |
6371 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Humphries, Bonnie H |
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Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51829 |
6370 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Walker, Ebony P |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51838 |
6369 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Leighton, Lauren |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51839 |
6368 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Brooks, Glenda D |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51840 |
6367 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Shams, Yawar |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51841 |
6366 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Petralia, Alina Castro |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51887 |
6365 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Wowkanyn, Johnna Grace |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51903 |
6364 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Martin, Alice L |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51904 |
6363 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Carter-McCants, Ronatta D |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51905 |
6362 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: DiMatteo-Gibson, Donna B |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51927 |
6361 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Frank, Tracy E |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51937 |
6360 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Desverreaux, Susan D |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
| Start date has passed. Please register for the next start date. |
|
51946 |
6359 |
14 May 2025-08 Jul 2025 |
|
|
Open |
Online |
|
Faculty: Gibson, Renata C |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
52677 |
6980 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Cintron, Andres |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
52678 |
6981 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Campbell, Darryl |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
52679 |
6982 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
52680 |
6983 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
52681 |
6984 |
11 Jun 2025-05 Aug 2025 |
|
|
Open |
Online |
|
Faculty: |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
52724 |
6978 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Busch, Krista N |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
53011 |
6977 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Turner, John C |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
53012 |
6976 |
11 Jun 2025-05 Aug 2025 |
|
|
Open |
Online |
|
Faculty: Ledbetter, Joan ME |
|
Syllabus |
Course Materials
|
| PACE 111B |
Program and Career Exploration in Business (3) |
(Fulfills the general education requirement in research and computing literacy.) An orientation to UMGC and exploration of how UMGC academic programs align to professional goals and career options. Focus is on developing and practicing communication, teamwork, professionalism, and integrity skills while exploring ways to develop and enhance career opportunities. The aim is to become familiar with the university's academic culture and expectations; learn about UMGC resources for success; reflect on academic and professional goals; and explore opportunities to shorten programs through transfer credit and other prior learning. Students may receive credit for only one of the following courses: PACE 111B, PACE 111C, PACE 111M, PACE 111P, PACE 111S, or PACE 111T. |
|
53013 |
6975 |
11 Jun 2025-05 Aug 2025 |
|
|
Closed |
Online |
|
Faculty: Klemcke, Ryan F |
|
Syllabus |
Course Materials
|
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